Josie Clemens is a chef, creator, and the first-ever vegan chef to compete on Hell’s Kitchen. She is passionate about helping people cultivate freedom, ease, and alignment—both in the kitchen and in life.
Josie offers a variety of ways to work together, including online programs, courses, and private mentorship. Check out her latest offerings on the website or reach out through the contact form for more details.
Not at all! While the recipes are plant-forward, the system is adaptable to any dietary preference. You can easily modify meals to fit your lifestyle, or challenge yourself to integrate a lighter, nutrient dense diet and watch it translate into other areas of your life.
No, due to the digital nature of the programs, all sales are final. Please be sure you're fully committed before purchasing. If you have any questions before enrolling, feel free to reach out.
Is Josie available for interviews, speaking engagements, or brand partnerships?
Yes! Josie loves collaborating with aligned brands, speaking on topics like mindful living, wellness, plant-based cuisine, and personal transformation. If you're interested in booking her for an event or partnership, reach out through the contact form with details.
I have a question that’s not listed here. How can I reach out?
No problem! Use the contact form on this page, and we’ll get back to you as soon as possible. You can also stay connected through Josie’s Instagram for updates and insights.
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